Thai Honey Sticky Wings

Thai Honey Sticky Wings

Method Place the raw chicken wings on a tray and cook in a pre-heated oven at 180ºC for 15-20 minutes until the juices run clear and the skin is crispy and golden. Once cooked, place it in a large bowl and cover with the Lion Thai Honey Sticky Sauce and stir through...
Sauces & Dressings

Sauces & Dressings

Sauces & Dressings    Today I gonna show you part of our range Sauces and Dressings. You can accompaniment with everything, giving the best flavour for your recipes. French Dressing 👉🏼 Code: 7661 Thai Sweet Chilli Sauce 👉🏼 Code: 7527 Cessar Dressing 👉🏼 Code: 7659...
Bang Bang Fries

Bang Bang Fries

Method In a bowl, combine two first ingredients and whisk until smooth. In a separate bowl, place french fries than add 1/3 to 1/2 cup of sauce. Toss fries until uniformly coated with sauce.   Yield 2 Servings   Ingredients Mayonnaise  👉🏻 1/2 Cup  🛒 Code: 7779 Thai...
Death By Chocolate

Death By Chocolate

Chocolate is known for its aphrodisiac power and its energetic content that gives us back vitality and helps us enjoy its irresistible flavor. However, the greatest treasure of chocolate can reach the smooth and creamy heart of this delicious cake Death By Chocolate....
Crispy Chicken Fillet Burgers

Crispy Chicken Fillet Burgers

Method Prepare chicken fillets according to instructions on package. Beat the lemon zest, juice and lots of black pepper into the mayonnaise. Spread some of the mayo onto the bottom halves of the buns, top with a crispy battered chicken fillet and the salad of your...