Donuts
Deepfrozen and fried yeast dough, glazed (17%) donut, ready-to-serve.
FEATURES
- Suitable for Vegetarians
PREPARATION
- Let the products thaw for 30 to 60 minutes at ambient temperature. DO NOT REFREEZE AFTER DEFROSTING.
Deepfrozen and fried yeast dough, glazed (17%) donut, ready-to-serve.
FEATURES
PREPARATION