Potato Dippers

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Dippers are a great idea for any menu – crunchy, homemade looking and perfect for dipping into sauces.

Preparation

  • Fryer: fry for 3:00 min at 175*C. Fry or bake products until crispy.
  • Oven: cook for 15 min. at 200*C. Turn product halfway cooking time. Do not overcook.
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